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剑7Test4雅思听力题目+答案:Section 4

2020.11.04 18:23

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  SECTION 4 Questions 31-40

  Questions 31-33

  Choose the correct letter, A, B or C.

  Monosodium Glutamate (MSG)

  31 The speaker says the main topic of the lecture is

  A the history of monosodium glutamate.

  B the way monosodium glutamate works.

  C where monosodium glutamate is used.

  32 In 1908, scientists in Japan

  A made monosodium glutamate.

  B began using kombu.

  C identified glutamate.

  33 What change occurred in the manufacture of glutamate in 1956?

  A It began to be manufactured on a large scale.

  B The Japanese began extracting it from natural sources.

  C It became much more expensive to produce.

  Questions 34-40

  Complete the notes below.

  Write NO MORE THAN TWO WORDS for each answer.

Monosodium Glutamate (MSG)

  MSG contains

  -glutamate (78.2%)

  -sodium (12.2%)

  -34 …………  (9.6%)

  Glutamate is found in foods that contain protein such as 35 …………  and 36 ………… .

  MSG is used in foods in many different parts of the world.

  In 1908 Kikunae Ikeda discovered a 37 ………… .

  Our ability to detect glutamate makes sense because it is so 38 ………… naturally.

  John Prescott suggests that:

  -sweetness tells us that a food contains carbohydrates.

  -39 ………… tells us that a food contains toxins.

  -sourness tells us that a food is spoiled.

  -saltiness tells us that a food contains 40 ………… .

  Section 4, Questions 31-40

  31 B

  32 C

  33 A

  34 water

  35&36 IN EITHER ORDER

  meat

  cheese

  37 5th/new taste

  38 common

  39 bitterness

  40 minerals

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