储备丰富的雅思口语素材是雅思口语高分的关键，针对your favorite dish之类的话题，下面新东方在线雅思频道为大家准备了Scotch eggs/苏格兰蛋的介绍，供大家参考。

　　Scotch eggs　苏格兰蛋(UK　英国)

　　The Scotch egg, a staple at traditional British picnics, iseasily eaten as a finger food. It’s made by boiling an egg,encasing it in sausage meat, rolling it in breadcrumbs and then deep-frying it. Keep the Scotch eggs in the refrigerator, ready tobe served cold at your picnic。

　　作为传统英式野餐中的主食，苏格兰蛋被视为一种方便小吃。它的做法是：将鸡蛋煮熟，裹上一层香肠肉碎，再裹上面包屑，然后在油锅里炸一下。将苏格兰蛋放在冰箱里，就可以在野餐时品尝这道冷餐了。

　　There are many variations on this classic food, such as usingduck or quail eggs and different types or flavors of sausage。

　　这道经典美食也有很多花样，比如用鸭蛋、鹌鹑蛋来代替鸡蛋、也可以选择不同种类和口味的香肠。