| 部分发表文章 1.Xu, P., Lin J., Lin, J.,Jiang, B., 1994. Xanthan gum production with pumping static-mixing loop fermentor (PS-loop fermentor), Biotechnol.Lett.,16:523-526. 2.Lin, J., Takagi,M., Qu, Y., Gao, P., Yoshida, T.,1999, Enhanced monoclonal antibody production by gradual increase of osmotic pressure. Cytotechnology, 29:27-33. 3.Lin, J., Takagi,M., Qu, Y., Gao, P., Yoshida, T.,1999, Metabolic flux change in hybridoma cells under high osmotic pressure.Journal of Bioscience Bioeng. (old name: J. Fermentation Biotech.) 87: 255-257. 4.Lin, J., Lee, S., Lee, H., and Koo, Y., 2000, Modeling of typical microbial cell growth in batch culture, Biotechnol. Bioprocess Eng., 5: 382-385. 5.Lin, J., Lee, S., and Koo, Y., 2001, Hydrolysis of paper mill sludge using an improved enzyme system, J. Microbiology Biotech., 11: 362-368. 6.Liu, X., Qi, M., Lin, J.,Wu, Z., and Qu, Y., 2001, Asparagine residue at 71 position is responsible for alkali-tolerance of the xylanase from Bacillus pumilus A-30, J. Microbiology Biotech., 11: 534-538. 7.Lin, J., Takagi,M., Qu, Y., Gao, P., Yoshida, T., 2002, Possible strategy for on-line monitoring and control of hybridoma cell culture. Biochemical Engineering Journal 11 : 205 部分发表文章 1.Xu, P., Lin J., Lin, J.,Jiang, B., 1994. Xanthan gum production with pumping static-mixing loop fermentor (PS-loop fermentor), Biotechnol.Lett.,16:523-526. 2.Lin, J., Takagi,M., Qu, Y., Gao, P., Yoshida, T.,1999, Enhanced monoclonal antibody production by gradual increase of osmotic pressure. Cytotechnology, 29:27-33. 3.Lin, J., Takagi,M., Qu, Y., Gao, P., Yoshida, T.,1999, Metabolic flux change in hybridoma cells under high osmotic pressure.Journal of Bioscience Bioeng. (old name: J. Fermentation Biotech.) 87: 255-257. 4.Lin, J., Lee, S., Lee, H., and Koo, Y., 2000, Modeling of typical microbial cell growth in batch culture, Biotechnol. Bioprocess Eng., 5: 382-385. 5.Lin, J., Lee, S., and Koo, Y., 2001, Hydrolysis of paper mill sludge using an improved enzyme system, J. Microbiology Biotech., 11: 362-368. 6.Liu, X., Qi, M., Lin, J.,Wu, Z., and Qu, Y., 2001, Asparagine residue at 71 position is responsible for alkali-tolerance of the xylanase from Bacillus pumilus A-30, J. Microbiology Biotech., 11: 534-538. 7.Lin, J., Takagi,M., Qu, Y., Gao, P., Yoshida, T., 2002, Possible strategy for on-line monitoring and control of hybridoma cell culture. Biochemical Engineering Journal 11 : 205 |